Events

When:

April 21, 2014
11:30 a.m.–1:30 p.m.

Where:

University Center Ballroom
 
 
Tagged: College of Arts and Sciences, School of Social Work, Collaboration Project, Student Affairs, Department of Anthropology, Global

India Symposium

Event, Lecture, Collaboration Project Initiative Event


Thinking Through Food: India, Taste, and Beyond

This is the culminating event in the Adelphi Community Reads events series related to Katherine Boo’s book Behind the Beautiful Forevers.

Krishnendu Ray, Associate Professor of Food Studies at NYU, will discuss the cultural and transnational nature of Indian food.  In addition, AnnMarie Kosiewska, winner of the First Year Academic Writing Award, will read her essay. 

Come and enjoy an engaging lecture followed by some wonderful Indian snacks and sweets. 

Hosted by Professor Hanna Kim from the Department of Anthropology and Professor Subadra Panchanadeswaran from the School of Social Work.

For more information about the Collaboration Project, please contact:

Maggie Gray
Assistant Professor
p – 516.877.4589
e – gray5@adelphi.edu

 
Tagged: College of Arts and Sciences, School of Social Work, Collaboration Project, Student Affairs, Department of Anthropology, Global
 
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